Open Windows

So it's Saturday, and for any of you that know me, you'll be surprised that I have been up for over 2 hours! Yup, it's 10am and I was up before 8! So there is a reason. A good one. I have a friend here visiting. I've known Diane for almost 11 years, but as we are both Navy wives, we haven't lived near enough to see much of each other over the past 8-9 years. We recently reconnected, and she and I have been exchanging visits between here and where she lives in the Virginia Beach area. This time, she brought her son Reese with her! The boys were ecstatic, and Reese was certainly looking forward to seeing a real live pig - "not like the movie ones." So, Diane had to be up and out of the house for an appointment this morning, so I got up and made them a "real" breakfast. Don't get me wrong - I don't usually feed all this "real" food to my family every day. We had cinnamon rolls, warm from the oven (Oh, the smells!), and we had fried eggs - literally fresh from the nest. A couple of the eggs were even double yokers! And then to top it all off, I made sausage patties from what is left of our "Bacon" sausage. Top it all off with orange juice (not freshly squeezed) and milk (very store bought and pasturized!) and it was quite the yummy breakfast. And while I have certainly enjoyed that our windows have been open for 48 hours or so, I don't want to lose all the yummy smells of breakfast! So now, the major question of the day . . . what's for lunch? ;)